1.My favorite food in Mexico is chiles en nogada.

我最喜欢墨西哥美食是核桃酱辣椒。

2.New Mexican chiles are red or green depending on when they are harvested.

这里辣椒有红有绿，这看辣椒是在什么时候摘。

3.Bunches of chiles often hang to dry outside of the adobe-style homes in Santa Fe.

圣些土坯建筑外面就经常可以看到挂着风干辣椒。

4.One of the defining tastes is the New Mexico chile.

其中关键味是新墨西哥辣椒。

5.Diners choose between red chile sauce, green chile sauce, or both – the colors of Christmas.

食客可以选择红辣酱、绿辣酱或者两者混合酱，也就是圣诞颜色那种酱。

6.And I'll have the chile poblano relleno.

而我chile poblano relleno。

7.Ah ain' gwine leave Miss Ellen's chile, an' dar ain' no way in de worl' ter mek me go.

不然说什么我也不走。

8.You knows whut a sto' he set by dat chile.

你知道他非常疼爱那个孩子。

9.Chile sauce is served on top of many of the common dishes here.

大多数常见菜上都会加辣酱。

10.Topped with little bits of pork and chile sauce and mayo, and you eat it ripped apart like that.

上面放着小块猪肉、辣椒酱和蛋黄酱，你就这样撕开吃。

11.Ah ain' never seed no man, black or w'ite, set sech a sto' by any chile.

我从没见过个人，无论黑人白人，是这样疼爱孩子。

12.These chiles, we'll take some of that.

这些辣椒，我们些。机翻

13.(lettuce crunches) - Ooh is this sweet chile sauce?

（生菜脆饼）-哦，这是甜辣椒酱吗？机翻

14.I'm also going to add to this, a couple of Thai chiles.

我还添加些泰辣椒。机翻

15.So, I'm gonna put a little chile oil on this.

所以，我在上面放点辣椒油。机翻

16.There's, like, a decent amount of the fresh green chile, too, and that changes it for me.

还有，就像，相当数量新鲜绿色智利，这对我来说改变了它。机翻

17.And the sharpness of the scallion, over the chile.

还有大葱锋利度，超过了智利。机翻

18.GONZALEZ: Mexicans put chile and limon on everything.

冈萨雷斯：墨西哥人把辣椒和柠檬放在每样东西上。机翻

19.And while Rosianna stuffs each of the chiles with queso fresco, I'm making the batter we'll dip them in.

当罗西安娜在每个辣椒里塞满墨西哥奶酪时，我正在做面糊， 我们把它们浸进去。机翻

20.Sue Li shows you how easy — and satisfying — it is to make your own chile oil wontons at home.

李苏向你展示在家里做辣油馄饨是多么容易且令人满意。