People are waiting 45 minutes for their entrees.

人们等主菜等了45分钟了。

My entree had to marinate for three hours!

我的主菜需要浸泡三小时！

After your appetizer and an entree, you can have dessert.

开胃菜和主菜之后，你可以吃甜点。

And, uh, we'll work out all the details. One entree.

我们可以节 简单熟悉一下。

As much as you think you can switch your entree from meat to fish, it doesn't work that way.

尽管你觉得可以把前菜从肉变为鱼，但其实不。

Oh, that's too much dairy. Maybe I'll have a large salad for my entree.

哦 乳制品太多了 也许我的主菜要一份大沙拉。

Can you imagine sifting through the ingredients for 100 different entrees, and then trying to cook them all at once?

你想象出先挑选出100种不同主菜的食材，然后一次性把它们都工好的难度吗？

The meals were the same—bruschetta as an appetizer and an entree of pasta with garlic and oil.

主菜一模一样，开胃小菜意大利烤面包片，而之后则油蒜的主菜面食。

At the same time as setting the fish, you must prepare the entree, which are lobster cutlets, mutton cutlets with spinach.

在端上鱼的同时，你必须准备主菜，也就龙虾片，菠菜羊肉片。

Typically, that's an appetizer, an entree, and a dessert, and they're required to finish everything on their plate.

通常情况下，一道开胃菜、一道主菜，和一道甜点，他们必须吃完盘子里的所有东西。

An entree, " entree, " is the main part of your meal, what we would call the main course, " course."

一道主菜，“主菜”你用餐的主要部分，我们称为主要的一道菜，“一道（菜）”。

Yeah. It's dinner time and we ain't got no stinking entrees.

没错 到了吃饭时间我们却没有主菜。

The chef said he'd need management approval to add a new entree.

厨师说他需要管理层的批准才添新的主菜。

Miss Norton had the entree into most society, which Jo would have had no chance of seeing but for her.

诺顿小姐可以自由出文学界的圈子，要不靠了她，这种场合乔无缘得见的。

Do you want the calamari appetizer or the entree?

女：你要鱿鱼开胃菜还主菜？

My daughter's vegetarian, so we always have one kind of vegetarian entree.

我女儿的素食主义者，所以我们总有一种素食主菜。

Our entree then was to be turtle eggs, the turtle itself our meat course.

我们的主菜海龟蛋， 海龟本身就我们的主菜。

" The waiter arrives" at their table " a few minutes later" and Lucy and her boss " order entrees, " not " appetizers."

“几分钟后”，“服务员来到”他们的餐桌，露西和她的上司“点了主菜”，而不“开胃菜”。

At La Baia, where entrees range in price from about $30 to over $60, Times reporters never observed him paying for his meals.

在La Baia这家餐厅，主菜的价格为大约30美元到60多美元不等，《纽约时报》记者从未看到他为自己的饭菜买单。

And people who ate the good appetizer thought their entree was even worse than did people who had the middling appetizer.

品尝到美味面包开胃小菜的志愿者认为自己的主食相比另外一组要更逊一筹。