Cause the most pasta wheat in, in, in the U S even, probably even in Italy is just mass produced and it's not extruded through bronze dyes that, that leave those, that like nice textured pasta.
因为大多数面食小麦在美国,甚至在意大利,甚至可能在意大利都是大规模生产的,它没有通过青铜染料挤压,留下那些,就像质地很好的意大利面一样。