10.Moreover, those impurities, as menthone, isomenthone, limonene, 1, 8-cineol and bata-pinene contents of Hai-Xuan mint are lower than that of 73-8mint.
11.It is used to flavor many foods.Various other aromatic herbs or undershrubs of the genera Origanum (see oregano) and Majorana of the mint family are also called marjoram.