Now, you guys know this is overcooked.

们知道这个烤头。

" The pease are overcooked, " his wife ventured once.

" 豌豆煮煳。" 夫人突然说一句。

You couldn't say if your meat is overcooked?

不知道肉是否烤头?

This meat is too tough, Mom. I think you overcooked it.

妈，这块肉好硬。我想把它煮得太老。

The Rowe diaries asks are fall off the bone baby back ribs overcooked?

The Rowe diaries 问，骨肉分离烤猪肋排煮头吗？

That's not fair. You overcooked it, and, frankly, it's not the freshest meat.

话不能这么说。是煮得太熟，老实说，这肉都不最新鲜的。

When we think of fish, we think, fresh fish, don't overcook them.

当我们想到鱼时，我们会想，新鲜的鱼，不要煮头。

Well okay, but the key there is, still don't overcook it.

好，但关键是，不要煮头。

When you get to the end, you'll just be a little bit fresher instead of overcooked.

当走到最后，会更精力充沛，而不是度透支。

If you overcook meat, it can get dry and tough.

肉煮的时间就会变得又干又硬。

Because...- It looks great. - Oh, this is just so overcooked.

因为...-这看上去很不错 -这煮得太老。

Oh gosh! - Oh Kush! - Don't you, oh that's gonna overcook.

哦，天哪！- 哦，库什！- 们不要，哦，那会煮头的。

You have to be careful not to overcook them, this variety stew very quickly.

要注意不要煮头，这个品种很容易熟。

However, even if you overcook your turkey and it comes out dry, don't worry.

但是，即使的火鸡煮，煮完很干，不要着急。

I don't cook it too long because I don't want to overcook it.

我不会煮太久，因为我不想煮头。

Meat which is old or overcooked is often tough, it's difficult to cut and chew.

比较老的肉或煮头的肉通常都不嫩，很难切，很难嚼。

And this is a little overcooked, but it's tasty. It's got all the flavours, right?

这道菜有点煮头，但很好吃。所有的味道都有，对吗？

However, heat destroys pectin, so even a pie with lots of pectin can turn to mush if you overcook it.

然而，热量会破坏果胶，所以如果加热头的话，即使是含有大量果胶的馅饼也会变成糊状。

A short grain rice cooked in water for about half an hour, so it is overcooked.

在水里煮大约半小时的短粒米饭，所以煮头。

But you can't overcook a mushroom, and they're great.

但是蘑菇不能煮头，而且很好吃。