So, refrigerate your butter and if you want warm, spreadable butter try using a serrated warming butter knife.
所以,冷藏你的奶油,如果你想要温温的、可涂抹的奶油,请尝试使用加热过后的锯齿奶油刀。
It's like a little thicker than peanut butter but still very spreadable and delightful.
它比花生酱厚一点,但仍然非常易涂抹且令人愉悦。
Trying to figure out what makes this stuff spreadable.
得想个法子把这东西。
Food chemists use hydrogenation to saturate the unsaturated fat, making it spreadable and also stabilizing it.
食品学家使用氢作用使不饱和脂肪饱和,使其可涂抹并稳定。
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